Happy National Popcorn Day everyone! Today I'm sharing a new recipe with you - ChocoMint Popcorn Balls. Think rice krispie squares meet popcorn and mint chocolate. Sounds tasty, right? The best part is that they're super easy to make. Below is the recipe to enjoy your own popcorn balls tonight.
WHAT YOU'LL NEED:
½ cup butter
2.5 cups mini marshmallows
2 tsp vanilla
½ tsp salt
12 cups popped popcorn
⅓ cup Andes Creme de Menthe baking chips
HOW TO MAKE THEM:
1. Pop your popcorn (I popped one bag, which was enough).
2. In large mixing bowl, add popcorn and mint chocolate chips.
3. Melt butter in saucepan.
4. Slowly add in marshmallows, continually mixing. Stir until completely smooth.
5. Mix in vanilla and salt.
6. Pour mixture over popcorn.
7. Mix until popcorn is covered in chocolate and the marshmallow mixture.
8. Let cool slightly (so you don't burn your hands).
9. With greased hands, form balls with the mixture.
10. Cool until set.
Hope you enjoy this quick and tasty treat!
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